A la carte Chilli con carne 12.80 ‘el classico’, minced beef chilli, served with nachos, red onions and sour cream Sirloin Steak (faux filet) 15.60 ~200 g, served to order, with herb butter and fries or potato wedges. All Day Breakfast 12.50 English breakfast: sausages, bacon, eggs, beans, grilled tomato, and toast. New York Melt … Continue reading A la carte